BANKET DELUXE<br> with cream sauce
BANKET DELUXE<br> with cream sauce

with cream sauce

Wait for it! Open it! Break it!

Meet the autumn season with flying colors together with a stunning novelty from "Lasunka" - "BANKET DELUXE". This has never happened before! We have created a unique ice cream, which combines your favorite flavors, and the creativity of the form will impress you at the first touch.

First off, leave the ice cream for 15 minutes at room temperature. Do not rush, since your expectations will be justified. Take a bucket and squeeze it so that the chocolate crunches loudly in the middle. A little more effort and you're at the finish line. Open the cover and remove the protective membrane. Tender vanilla ice cream goes perfectly with sweet and viscous cherry jam, while this mix is protected by a thick chocolate crust.

To enjoy the true luxury of flavors, defiantly break up the chocolate coating and taste vanilla ice cream. The stuff, you made every move for is waiting for you inside. A giant drop of cherry jam is a prize for everyone who appreciates elegant and unusual cool desserts.

"BANKET DELUXE" ice cream – Flaunt it! Taste it! Banquet it!

Milk content
12 %
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